Microbiology


Microbiology


  • Microbiology

    • Isolation, diversity and density studies of bacterial and fungal pathogens from sewage, solid waste, dumping yard, drinking water resources, vertebrate carrier animals, and pollution exposed community etc.
    • Studies on soil micro biota in relation to pollution and other anthropological influences; or with agricultural productivity.
    • Pathogenic bacterial and fungal studies among man with respect to various diseases – UTI, neonatal, and surgery related, dental problems etc.
    • Epidemiological and ecological studies on bacterial and fungal pathogens
    • Evaluation of conventional and new nutrient media for culture of bacteria and fungi
    • Effect of special supplements on growth characteristics of pathogenic organisms
    • Plastic degrading microorganisms
    • Isolation and purification of microbial enzymes and their application
    • Bio-control and plant growth promoting activities of microorganisms.
    • Solid waste management studies
    • Mushroom contamination studies
    • Application of microbial pigments for cloth dyeing and to colour food.
    • Studies on bacteriocin and probiotic producing microorganisms and their applications.
    • Quality analysis of milk, bakery products, cold snacks, vegetables etc.
    • Efficiency of disinfectants on microbes
    • Photosynthetic bacteria and action against foul smell producing microorganisms
    • Studies on biopolymer production by microorganisms
    • Soil screening for antibiotic producing microorganisms

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